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By Contents Chicken Lamb Pork River Fish Sea Fish Green Vegetables Potato Tomato Mushroom Fruits Flour Gram Flour Cottage Cheese Rice Black Gram By Region North India South India East India West India Far East South East Continental Mughlai | home > cooking >Continental >Salads Curried Chicken and Yogurt Salad Serves 1 Preperation Time 5 Minutes Contents Green Vegetables Ingredients 3 oz (75 g) chicken breast, cut into cubes 5 oz (125 g) natural diet yogurt 1 teaspoon curry powder Unlimited green salad vegetables Recipe Mix yogurt and curry powder together and stir in the cubes of cooked chicken. Serve on a bed of fresh green salad vegetables. BACK SUGGEST A RECIPE TOP |
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